Oreo Dip

Oreo Dip is like deliciously decadent cheesecake with lots of Oreo pieces. It's a make-ahead party dessert that is the perfect combination of cookies 'n cream.

Yield: 20 PEOPLE

Prep Time: 15 MINUTES

Total Time: 15 MINUTES

✅ INGREDIENTS

8 oz cream cheese, softened
1 cup heavy whipping cream
2 cups powdered sugar
1 tsp vanilla extract
15 Oreo cookies, roughly chopped

✅ INSTRUCTIONS

In small mixing bowl, whip heavy whipping cream, powdered sugar and vanilla extract until soft peaks form.
Add softened cream cheese and blend well.
Stir in crushed Oreos.

✅ NOTES

Serve with Oreos, graham crackers, strawberries, pretzels, banana chunks, or any dippers that you like.

Nutrition Information:

YIELD: 20 SERVING SIZE: 1 grams

Amount Per Serving:

CALORIES: 164
TOTAL FAT: 10g
SATURATED FAT: 6g
TRANS FAT: 0g
UNSATURATED FAT: 2g
CHOLESTEROL: 25mg
SODIUM: 73mg
CARBOHYDRATES: 18g
FIBER: 0g
SUGAR: 15g
PROTEIN: 1g

Nutrition Information Provided For Educational and Informational Purposes Only.

Oreo Dip is the perfect make-ahead party dessert. You can whip this dip up in just a few minutes then refrigerate it until it’s party time.

You can serve this Oreo Dip with any number of dippers.

Additional Oreos or graham crackers would be perfect.

You could also serve it up with strawberries or banana chunks.

Even Teddy Grahams or animal crackers or pretzels or vanilla wafers would be wonderful with this dip.

KEY TO SUCCESS #1 – MAKE YOUR OWN WHIPPED CREAM

You can use prepared Cool Whip in place of the heavy whipping cream and 1 cup of powdered sugar, but making your own whipped cream is so much better.

Make sure your mixing bowl and your beaters are cold. This is key to making great whipped cream.

Whip the heavy cream, vanilla, and powdered sugar on high speed until the whipped cream is thick and forms soft peaks when you lift the beaters.

KEY TO SUCCESS #2 – MAKE SURE CREAM CHEESE IS SOFTENED

Cream cheese straight from the fridge tends to be hard and it’s difficult to incorporate into your dip.

It is best to leave the cream cheese out on the counter for a few hours until it’s room temperature.

If you waited until the last minute to make your Oreo Dip, you can unwrap the cream cheese and pop it into the microwave on the defrost or low power setting for about 30 seconds until it softens a bit.

KEY TO SUCCESS #3 – ADD OREO PIECES RIGHT BEFORE SERVING

The creamy soft cream cheese dip is good enough on its own, but the addition of Oreo cookie pieces really takes this dip up a notch.

I like to add the Oreo cookie pieces right before serving this Oreo Dip so that the cookies will still be crunchy. You can put the 15 Oreos into a zip-top baggie and crush them up with a rolling pin or a wooden spoon.

You can store the crushed up Oreos in the zip-top baggie until party time then just stir them right in.